Mango butter cake with a hint of creamy coconut taste. The cake main ingredient includes french butter, waterlily mango and coconut milk. Frosted with mango infuse cream cheese frosting, fresh mango cube and hawaian coconut shaves.
Ingredients: Pure butter, sugar, milk, french vanilla, eggs, flour, hawaian coconut, cream cheese, mango, puree and mango.
Might Contain Allergens: Dairy, Gluten, Egg, Nuts